2.255,00€ *VAT not included
OLIVE OIL SOMMELIER CERTIFICATION BY THE OLIVE OIL SCHOOL OF SPAIN
Enrollment open all year round.
After successfully completing the Olive Oil Sommelier Certification, you will have reached a deep learning on olive oil tasting as well as a good understanding of the olive oil elaboration process.
You will be able to classify olive oils, identify which practices may affect to its quality, know what are the main olive varieties and their characteristics, you will know how to interpret olive oil physicochemical analysis, and much more…